A traditional Christmas cake, to be eaten at the end of a meal.
Allergy Advice
For allergens, including Cereals containing Gluten, see ingredients in bold.
May contain traces of Nuts and Soy.
Ingredients
Wheat Flour, Sultanas (19%), Butter (Milk), Sugar, Egg Yolk*, Water, Natural Yeast (Wheat Flour, Water), Candied Orange Peel (6%) [Orange Peel, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid], Inverted Sugar Syrup, Emulsifiers: Mono and Diglycerides of Fatty Acids, Barley, Salt, Flavours
*From Barn Eggs
Nutritional Values
Typical values per 100g contains: Energy 1576 kJ / 375 kcal, 14g Fat (Of which saturates 8.7g), Carbohydrates 54g (Of which sugars 27g), Protein 7.1g, Salt 0.35g
Storage
Keep in a cool and dry place and do not expose to direct sunlight.
Energy
1576kJ
375kcal
Fat
14g
Saturates
8.7g
Sugars
27g
Salt
0.35g
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