A rich sauce following a traditional Mediterranean recipe. This is perfect for dipping or to marinate meat or fish.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Sunflower Oil (66%), Dried Red Pepper (10%), Water, Fresh Purple Garlic (7%), Egg Powder, Lemon Juice, Egg Yolk Powder, Salt, Acid: Citric Acid, Aroma, Preservative: Potassium Sorbate, Natural Antioxidants: E-304/E-306, Stabilizer: Xanthan Gum, Modified Starch
Typical values per 100g contains: Energy 2451 kJ / 595 kcal, 62.9g Fat (Of which saturates 7g), Carbohydrates 5.8g (Of which sugars 3.3g), Protein 1.5g, Salt 1.7g
Maintain in a cool, dry place at room temperature. Once opened, please keep in the fridge to preserve the best flavour. The product may be used until its best-before date if the jar is closed and the product is free from external contamination.