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Pasta Berruto Mushroom Tagliatelle Pasta Cup 70g

Product Information
Nutrition

A tagliatelle pasta cup with a coating of mushroom sauce.

Allergy Advice

For allergens, including Cereals containing Gluten, see ingredients in bold. Contains Milk and may also contain traces of Soy, Egg and Tree Nuts.

Ingredients

Pasta (71.4%) [Durum Wheat, Semolina], Whey, Potato Starch, Processed Cheese Powder (Cheese Powder, Emulsifying Salt: Sodium Phosphate), Mushrooms (2.7%) [Agaricus Bisporus, Boletus Edulis], Salt, Cream Powder, Onion Powder, Yeast Extract, Maltodextrin, Garlic Powder, Caramelised Sugar, Flavourings (Containing Gluten), Parsley, Dextrose, Sugar, Spices, Herbs

Nutritional Values

Typical values per 100g contains: Energy 502 kJ / 119 kcal, 1.2g Fat (Of which saturates 0.7g), Carbohydrates 23g (Of which sugars 3g), Protein 4.2g, Salt 0.79g

Cooking Instructions

Peel back the lid half way and pour boiling hot water up to the fill line inside the cup (approx. 180 ml) and stir well. Leave to stand for 3 minutes. Stir well and enjoy.

Storage

Store in a cool and dry place.

100g contains:

Energy

502kJ

119kcal

Fat

1.2g

Saturates

0.7g

Sugars

3g

Salt

0.79g

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