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Pasta Berruto Pesto Fusilli Pasta Cup

Product Information
Nutrition

A pesto pasta cup with a well known fusilli pasta shape.

Allergy Advice

For allergens, including Cereals containing Gluten, see ingredients in bold. May contain traces of Soy.

Ingredients

Pasta (68.6%) [Durum Wheat, Semolina], Potato Starch, Potato Flakes (Potatoes, Rosemary Extract), Processed Cheese Powder (Cheese, Emulsifying Salt: Sodium Phosphate), Salt, Maltodextrin, Sunflower Oil Powder, Grated Cheese, Lyophillsed Basil (1%), Cashew Nuts, Natural Flavourings (Containing Egg and Milk), Extra Virgin Olive Oil, Garlic, Glucose Syrup, Flavourings (Containing Milk), Milk Proteins, Sugar, Spinach

Nutritional Values

Typical values per 100g contains: Energy 436 kJ / 103 kcal, 1.5g Fat (Of which saturates 0.5g), Carbohydrates 19g (Of which sugars 0.6g), Protein 3.3g, Salt 1.1g

Cooking Instructions

Peel back the lid half way and pour boiling hot water up to the fill line inside the cup (approx. 180 ml) and stir well. Leave to stand for 3 minutes. Stir well and enjoy.

Storage

Store in a cool and dry place.

100g contains:

Energy

436kJ

103kcal

Fat

1.5g

Saturates

0.5g

Sugars

0.6g

Salt

1.1g

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