Whole black olives seasoned with salt.
Ideal as an aperitif, appetizer or as a seasoning for salads, pizzas, bruschetta, and first or second courses based on meat or fish.
For allergens, including Cereals containing Gluten, see ingredients in bold.
May contain traces of Milk, Nuts, Celery and Lupins.
Black Olives* (93%) [Italy], Salt, Acidity Regulator: Lactic Acid
Typical values per 100g contains: Energy 927 kJ / 225 kcal, 23.41g Fat (Of which saturates 2.64g), Carbohydrates 1.36g (Of which sugars <0.1g), Protein 0.97g, Salt 7g
Store at room temperature and away from heat sources. Once opened, keep refrigerated and consume preferably within 10 days.